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Definitions of "Tamarind"


1. Tamarind (Noun)


Definition

Tamarind is a tangy fruit with a sticky pulp and a unique sweet and sour taste, commonly used in Jamaican cuisine for its distinct flavor.


Related Words

Ackee , Aile , Bag juice , ilaloo ,



posted by anonymous on September 21, 2023


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How to Order food like Jerk Chicken, Ackee & More like a Jamaican

Are you a fan of Jamaican food, or curious to try it for the first time? Do you want to learn how to order food like a Jamaican, and enjoy the delicious and diverse flavors of this Caribbean island? If so, this lesson is for you!

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